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Milky B (45 posts / 6,948 views)
Goose Goose
Posts: 12,901
Post #31 26 Apr 2022 11:11
0
In reply to Post #30
Classic.
KenTownley KenTownley
Posts: 30,593
Post #32 26 Apr 2022 18:30
1
In the 80s & 90s there was a liquid doing the rounds among the cognoscenti known as Pig (or piglet) Weaner. It was a golden coloured, quite thick liquid with a very distinct buttery, vanilla-ry smell that could be used at quite high levels. I believe in the mid 90s Richworth marketed it as Bird Feed Enhancer and Nutrabaits as Cream Cajouser. At the same time a very fine white powder, said to be a non-liquid version, was finding favour. This certainly smelled very similar. I believe it was the original Cotswold Baits Milk B, and it is no coindicence that a certain well respected scientist/carp angler was connected to Cotswold Baits and had contacts at Pancosma, an agricultural food producer, apparently the source of the products.
KenTownley KenTownley
Posts: 30,593
Post #33 26 Apr 2022 18:41
0
In reply to Post #7
Was Milky B available when Pruteen did the rounds ?

Yes it was (see below). And who used a lot of Pruteen back in the day...?
mark1009
Posts: 4,745
Post #34 26 Apr 2022 19:01
0
In reply to Post #33
As far as I know pruteen was developed for pig feed, however the pigs wouldn't eat it despite it's good nutritional profile because they didn't like the taste. It was in the ritchworth tutti frutti and probably other baits at the time. They were not "crap" baits the bad taste of the pruteen was masked by castor sugar and the added flavour. Both of which were found to be favourable to carp.
Hadrian
Posts: 380
Post #35 26 Apr 2022 19:19
0
In reply to Post #34
Strange that the pigs wouldn't eat it, yet ICI sold the technology to Rank Hovis who went on to produce Quorn using the same technique...
mark1009
Posts: 4,745
Post #36 26 Apr 2022 19:37
0
In reply to Post #35
Must have found a way to improve or mask the taste.
jhhilton1983 jhhilton1983
Posts: 1,950
Post #37 27 Apr 2022 06:39
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In reply to Post #35
It wasn't the same culture.

ICI made Pruteen first then stopped making it as wasn't giving viable margins, they used the technology to work with Rank Hovis to develop Quorn.

Im think it was Rank Hovis who sold out first to ICI in the 90's but may be incorrect.
scaley&dark
Posts: 5,573
Post #38 27 Apr 2022 09:43
0
In reply to Post #35
Strange that the pigs wouldn't eat it

Apparently pigs are VERY fussy eaters, despite what we think.

bluebeat13
Posts: 2,168
Post #39 27 Apr 2022 11:14
2
Would a pig eat a bag of Richworth Tuttis though? I suspect the answer is yes and ICI missed a trick!
kells kells
Posts: 6,028
Post #40 27 Apr 2022 16:59
0
In reply to Post #32
Ken I believe this was the same stuff Chris Haswell sold through his bait company as Mental Juice. I believe Pig Nectar was the trade name or something.
KenTownley KenTownley
Posts: 30,593
Post #41 28 Apr 2022 12:00
0
In reply to Post #40
Yep, you are correct...Pig Nectar, not Weaner.
Sealine
Posts: 122
Post #42 30 Apr 2022 14:27
0
In reply to Post #40
We had thousands of pigs in those days and were into everything pig , must say never heard of Pig Nectar ,there was TUCKS Instant wean which was first I came across.
I suspect it was probably Palasweet trade name for Talin which was marketed by Tate and Lyle to put in the water of newly weaned piglets to encourage liquid intake.
It was brown in colour and similar to water in consistency so who ever sold it could have mixed it with glycerine to make it into a thicker. it cost £20 per litre.
alapeche alapeche
Posts: 69
Post #43 10 May 2022 11:41
0
How much of this would you put into a 1kilo mix in summer and winter ?
mistercarp
Posts: 1,307
Post #44 13 May 2022 14:49
1
In reply to Post #43
I use 6 or 7 grams per kilo
Mozzi Mozzi
Posts: 1,900
Post #45 13 May 2022 17:05
0
In reply to Post #43
Varies on the potency of the powder and where it comes from, anything from 1 to 5g is usually sufficient, you can add more if you wish but it starts to take over the smell of the bait if you're going to add other ingredients
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