Just seen a post on a waters FB page asking for tips on cleaning his RM sandwich toaster, these ****wits are legally allowed out on their own too.

In reply to Post #1
Never know he may make into the Darwin awards

In reply to Post #1
Was it user name Braders?

In reply to Post #1
Are you meant to clean them?

In reply to Post #3
Oi,no need for that

In reply to Post #2
It's the same type of people that post three quarters of a KG of Cell, half a pot of pop ups and a quarter of a bottle of Goo on the for sale groups, all at just under cost, collection only👍

In reply to Post #6
Can't be me then,I gave a massive bag full of pop ups and wafters away and met half way for collection

In reply to Post #1
Well maybe he is worried about messing up the non stick surface so he is asking
no biggie is it ?
and no its not me

In reply to Post #8
Ive found the best way to protect the non stick surface is to simply cook another pack of bacon in it, then some sausages, then perhaps a rustlers burger. Then repeat.


My BMI looks like a telephone number. Could this be linked ? There's a question for facebook.

In reply to Post #1
The force is strong

In reply to Post #3
Made me laugh that Goose

You have to put it on the stove first

In reply to Post #8
Seems like a sensible question to me if its non stick.
Not like its a good idea to use a scouring pad.

As it happens, best way to clean non stick pans is when it is hot, freshly used, by pouring boiling water on it and giving it a sponge or brush over.

You can use washing up liquid, but I don't often bother.
One of the chefs I work with said he never wants any of his steak pans washed in washing up liquid and water as some of them go from washing up straight back into use for next steak. If washing up liquid has been used it can taint the steak and the customer tastes it.

In reply to Post #12
My nephew showed me a trick with non stick similar.He put water in the pan and brought it to the boil,gave it a quick swirl poured out the water,job done