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preserving home rolled bait (19 posts / 2,842 views)
bigappleslice bigappleslice
Posts: 521
Post #1 7 Sep 2020 11:45
0
making some test batches of a boilie mix I'm playing with next week.
I don't have the luxury of a large bait freezer so I'm leaning towards using liquid preservatives.
looking at the inclusion levels it says 20% of the egg amount to be used.

question is how much weight in egg powder will I need to use to replace the liquid egg content?
would I benefit using egg albumen instead so the bait gets a skin but is softer inside?

thanks in advance.
ip100 ip100
Posts: 12,499
Post #2 7 Sep 2020 12:53
0
In reply to Post #1
Just roll it fresh for each trip, its what I do and I'm convinced it helps not having to freeze it
bigappleslice bigappleslice
Posts: 521
Post #3 7 Sep 2020 13:00
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In reply to Post #2
ideally this is what I want to do. but its always good having a few kilos ready to just grab.

any advise on the weights would be appreciated
Cambscarper1974 Cambscarper1974
Posts: 1,404
Post #4 7 Sep 2020 13:03
0
In reply to Post #1
well, the normal ratio is 100g of egg powder to 300mil of water which makes 400mil of liquid egg. Personally I don't use liquid preservative, I just use glycerin instead which is perfect for short term preservation and isn't full of nasty chemicals. 50mil per kilo plus a dosing after the bait is rolled.
bigappleslice bigappleslice
Posts: 521
Post #5 7 Sep 2020 13:52
0
In reply to Post #4
I wish I had the room for a bait freezer but I just don't, the preservative is my only option I can see working.
ill try the 25g of egg powder and see if I get the same results.
thanks.
Cambscarper1974 Cambscarper1974
Posts: 1,404
Post #6 7 Sep 2020 17:14
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In reply to Post #5
Glycerin is a preservative. I don't freeze the baits once I have made them.
Mistabite
Posts: 1,248
Post #7 7 Sep 2020 18:11
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In reply to Post #6
What length of time are glycerin preserved boilies good for, can you get two weeks out of them at room temps?
framey framey
Posts: 5,324
Post #8 7 Sep 2020 18:18
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In reply to Post #7
Easily
I found some Atlantic heat in the shed from at least 2 years ago
And it still smells and feels ok
bigappleslice bigappleslice
Posts: 521
Post #9 8 Sep 2020 06:10
0
In reply to Post #6
how long do you get out of the bait?
I want to be able to build up a stock of baits.
Ynnek
Posts: 890
Post #10 8 Sep 2020 08:39
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In reply to Post #6
I prefer mpg above glycerin.
bigappleslice bigappleslice
Posts: 521
Post #11 8 Sep 2020 09:10
0
In reply to Post #10
do you have any measurements or weights per egg in a mix?
how long do they baits stay preserved?
Smurf Smurf
Posts: 3,505
Post #12 8 Sep 2020 09:41
0
Using MPG (https://www.ebay.co.uk/itm/Mono-Propylene-Glycol-Pharma-Grade-Better-Than-Food-Grade-99-USP-EP-PURE/113721547326?hash=item1a7a551a3e:g:6uoAAOSwFpVct3Ab) at 20-30% of the liquids and then dry well for 24-48hrs minimum and as long as they are kept cool and dry they will last 6 months with ease. I still prefer freezer baits (its cheaper if nothing else) but have done this for a few trips or when the freezer is full (how did this food get in my bait freezer? )
bigappleslice bigappleslice
Posts: 521
Post #13 8 Sep 2020 10:12
0
In reply to Post #12
thanks for this.

so if I'm using 480ml liquid egg, 10ml salmon oil and 10ml krill hydro for my wets, take away 98ml of egg and replace with MPG. then how much egg powder should I add to replace the missing egg?
Cambscarper1974 Cambscarper1974
Posts: 1,404
Post #14 8 Sep 2020 10:26
0
In reply to Post #7
Months as long as they don't sweat. You need to keep them in something like paper bags so they don't sweat or they will go off.
Smurf Smurf
Posts: 3,505
Post #15 8 Sep 2020 11:30
0
In reply to Post #13
To be honest I have never found the need to replace the missing egg with egg powder or anything else.
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