In reply to Post #45
Can the same be done for Pop-ups ? Lightly boiled say 20 seconds or so or left to air dry from rolled.
Can the same be done for Pop-ups ? Lightly boiled say 20 seconds or so or left to air dry from rolled.
In reply to Post #46
This may come as a surprise to you but I have never made my own pop-ups in over forty years of carp fishing...Ask me one on films...!
This may come as a surprise to you but I have never made my own pop-ups in over forty years of carp fishing...Ask me one on films...!
In reply to Post #45
Or soluballs as nashy used to call them..
Or soluballs as nashy used to call them..
In reply to Post #43
Me and my dad are off to our local lake for a day session on Saturday.
I'll update with a catch report if I get anything.
Me and my dad are off to our local lake for a day session on Saturday.
I'll update with a catch report if I get anything.
In reply to Post #49
Can i make boilies out of groundbait then?
Can i make boilies out of groundbait then?
In reply to Post #50
Sure i have seen some were that you can never used it like that my self
Sure i have seen some were that you can never used it like that my self
In reply to Post #50
Probably from some, buy WHY would you when there are so many boilie mixes available which will have been tested to ensure they roll, bind and boil properly... No groundbait mix will have been tested in this way so you will have to do that yourself.
Probably from some, buy WHY would you when there are so many boilie mixes available which will have been tested to ensure they roll, bind and boil properly... No groundbait mix will have been tested in this way so you will have to do that yourself.
In reply to Post #50
Yes, but why would you?
Yes, but why would you?
Hi guys
Been a while since I posted on here.
Thought I'd post a quick update. Had 2 short day sessions at Barston since lockdown and the homemade boilies done the job. I used the patshull park mix and added liquid krill, marmite and chilli.
Had 8 carp from 7 to 19 pound.
Been a while since I posted on here.
Thought I'd post a quick update. Had 2 short day sessions at Barston since lockdown and the homemade boilies done the job. I used the patshull park mix and added liquid krill, marmite and chilli.
Had 8 carp from 7 to 19 pound.
In reply to Post #2
robin red would be my choice, or paprika mixed with beetroot powder, , believe me this is what robin red is, ive had insider info
robin red would be my choice, or paprika mixed with beetroot powder, , believe me this is what robin red is, ive had insider info
In reply to Post #55
well, yes. Up to a point!
well, yes. Up to a point!
In reply to Post #55
Over rated is what it is.....
Over rated is what it is.....
In reply to Post #55
Don't forget the main ingredient, breadcrumb
Don't forget the main ingredient, breadcrumb