seen lots of ideas for things to cook in a sandwich toaster just saw this picture on facebook why havent I thought of this before ! shop bought Garlic bread
then bung in some cheese and ham or whatever you fancy it looks the nuts
WHATS YOUR IDEAS ?

In reply to Post #1
Bacon, Brie and chilli chutney sarnies from Sainsbury's!

In reply to Post #1
If i can cook stuff like this on the bank and not just pot noodles, I think i may finally convince the Mrs to come with

In reply to Post #3
Baked Camembert with toasted soldiers and cranberry sauce

Just like a “George Foreman” grill really isn't it, could cook Chicken breasts, bit of steak, burgers, filled panninis... the list is endless! 👍

In reply to Post #1
Cheese and bacon in a breakfast muffin, or the ‘piece de resistance' - a cheeseburger toastie.

Hi Gerry

Recently got into doing quesadillas, usual spicey chicken mix with Monterey Jack cheese. Also found some breakfast quesadilla recipes which I'm working through with some nice results

Best

Jon

In reply to Post #1
Looks good that!

Lancashire cheese and strawberry jam. Messy and dangerous with the hot but my god its good

In reply to Post #1
I love doing a chicken breast, Caribbean spices, then when half cooked add some sliced onion and some sliced red pepper. Serve with rice

Rustlers burger is all you'll ever need.

In reply to Post #1
sausage rolls ,brown sauce happy days

In reply to Post #10
thank's Delia.

Omelette.
2-3 eggs, filling of your choice (cheese and chilli my fav)
Fits on a couple of slices of bread perfectly 👍

In reply to Post #10
You know what that's all I do now. I'm a decent cook at home & have brought ingredients along for something decent but I never do it. I'm too focused on my fishing to want to bother cooking.

It's not hard to make anything when fishing it's not like I have much to do once I have the rods out... does make it a lot quicker if you chop or slice the chicken of beef and veg at home then add sauce or a wrap and rice and gives you something to do while blanking

In reply to Post #1
Itsu (other brands are avail) gyozas are my fav toaster lunch. so fast and tasty

Ginster Cornish Pastie nice and simple, filling as well

Rustlers burgers, pre made pasties.... I thought the idea with these fancy pans was that anglers did some at least half way proper cooking on the bank?

My favourite 1st night meal is always rump steak with duck egg. Very quick and easy to make.

In reply to Post #18
My signature dish is 2 kids cheese & tomato pizzas that fit perfecting, choose you filling and cook as a sandwich - its the edge.

In reply to Post #1
pie and chips is a favourite of mine, followed by warmed chocolate brownies and yogurt.

warm jam donuts are another winner.

I have a bit of a sweet tooth

chicken kievs are good too, just watch the garlic butter when you flip the pan over 😂😂

Chicken, sweet chilli sauce, cheese in a panini toasted it's lovely

In reply to Post #21
+1 for the Kiev's. My ‘go to' if I have to go via the shops. Served in a baguette.

In reply to Post #23
also the frozen microwave chips that are really straight french fries are very good in the ridgemonkey