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In reply to Post #122 Flavours are a personal thing. If it was me then I would look at natural attraction, I am a big fan of L030 in both liquid and powder form
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In reply to Post #122 In that case, do you need a flavour?
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In reply to Post #121 What flavours would you use with the bm1 from smurf I'm gonna be using it on a 400 acre pit which get heavily weeded in the summer so would think there is plenty of naturals
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In reply to Post #119 No worries, I was desperately trying to figure out what I had said wrong!
I would up the pre-digested or add 1% salt and somebetaine, maybe some chilli or garlic
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In reply to Post #116 When i mess around with this mix later in the year one thing i want to try, is to use Selenavite E at 2% and use it along side Spray Dried Brewers Yeast or Kelp meal to make up the rest.
Maybe you could try that first.
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In reply to Post #118 sorry but post 117 was a mistake on my part there was nothing wrong with it at all
Maybe up the pre-digested, that's what I would do
persaonally i would leave the base mix well alone but if i was wanting to add extras to it i would take a kg of the standard recipe and then add my glm/liver powder/ robin red or what ever to it
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In reply to Post #111 Leave well alone. The BM1 need nothing at all. Tweak at your peril!
That's why I was thinking more along the lines of upping the levels of one or two of the current ingredients instead of adding something new. If so, which ones?
If not, I quite fancy some robin red in there.
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In reply to Post #108 BM1 is still the bassis of my current mixes
I still tweak it from time to time but never too far from the original as it has caught so many fix from every possible water you can think of both in the UK and Europe
CLO should be OK, a little more oily so remember that when adding liquids
As to the missing 2.5%....a good natural additive or two will help give out a little more attraction
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In reply to Post #113 Fair play, looks like a great straight forward mix.
Sometimes I think I go way over the top on many different ingredients when perhaps it isn't necessary
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In reply to Post #112 Short answer, not really. The recipe as Smurf tells is it as near perfect as it gets!
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In reply to Post #111 Ken, do you not think ingredients such as betaine, chilli or salt might be an advantage?
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In reply to Post #108 Leave well alone. The BM1 need nothing at all. Tweak at your peril!
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In reply to Post #108 Can't see anything wrong with replacing the cede with clo
As for an extra ingredient...... The choices are endless. Have a play with some things and have fun, taking into account the other ingredients of coarse e.g soluble levels etc
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In reply to Post #108 I'd add an additive, some robin red or GLM or both
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