Ok being an ignorance is bliss angler until I read this yesterday (seen loads topping up kettles from lakes over the years but not me though as thought you had to drink lake water to get it WD, I thought I knew better) I must have ducked many bullets over the years, can you point me in the right direction? So when spodding I have always had two buckets, X1 for bait X1 with lake water for rinsing my hands in between casts yes I used antibacterial gel when finished but looks like I was kidding myself, I guess one quick dip in contaminated water and one unnoticed cut means you are in big trouble! So what is the solution? Can I boil lake water with a dedicated kettle for the job to kill WD for a rinse bucket or do I need to take more fresh water? The thought of this makes me feel ill