In reply to Post #71
Sorry Dean,
Was trying to post a link to the website...struggle badly using a tablet

In reply to Post #81
link

Hi Mark,

My gpb1 getting white spots, is that normal?

The 1st batch he made didnt have any stableizer in them if you contact him he will replace them but he is away on holiday at the min you can still use them like mine are the same just dry them out and it will stop them turning

In reply to Post #84
Thanks!

In reply to Post #85
GPB - on website says it's ok to pierce them. People done that? Had issues?

In reply to Post #86
Absolutely fine.

In reply to Post #86
I've been halving crushed cork garlics and S2's albeit not on long sessions and I've been smashing them in solid bags.

They were fine and I kept them on after every take.

In reply to Post #87
👍🏾

Ordered some S2 and the garlic ones on 25.06, and today everything arrived perfectly plus a little extra (continental delivery). That's fast enough. Licked the S2 and they taste sickly sweet:-)

In reply to Post #90
Anyone having any joy on the garlic popups?

In reply to Post #91
Yep - had 8 out of my lake since May 1st on them. Think I only had 3 last season (without them).

In reply to Post #92
That's good progression then

In reply to Post #91
Only had 4 or 5 day sessions, but yet to have a bite. More to do with fishing a really hard Low stock water than the bait I think

In reply to Post #91
Had 7 up to 34lb my last 10 over nights i have done and had a few on s2 aswell