In reply to Post #381
Alright mark hope ya well ya got any s3 white cc pop ups specials ready
Alright mark hope ya well ya got any s3 white cc pop ups specials ready
In reply to Post #382
going to be giving the coating process a go next week!
going to be giving the coating process a go next week!
Just taken delivery of some 13mm S2 CC's and was just wondering how buoyant most people found them? Just tried them out on a Size 6 Krank on a ronnie with a micro hook ring swivel, no putty and they couldn't hold the hook up at all. Just wondering if I've got a dodgy batch because that doesn't seem buoyant enough to me?
Cheers
Cheers
Had no probs with any i have had the not balanced you have received or orded are they
In reply to Post #385
All sorted! Tested 3 other pop-ups in the tub and they all seemed perfectly buoyant, very odd.
All sorted! Tested 3 other pop-ups in the tub and they all seemed perfectly buoyant, very odd.
In reply to Post #386
Marks hookbaits are second to none. I've had the same problem with the odd corkball /pop up that didn't perform.
I generally pop some foam under the hookbait to balance it how I want it.
I'm a big fan of two pink 13mm s2's on a ronnie.
Marks hookbaits are second to none. I've had the same problem with the odd corkball /pop up that didn't perform.
I generally pop some foam under the hookbait to balance it how I want it.
I'm a big fan of two pink 13mm s2's on a ronnie.
In reply to Post #375
I've just made a batch of these for the first time, thanks for sharing this
I'm not in a position to be leaving plates of hookbaits on radiators unfortunately, however half an hour after the cooling stage they seem fine, plenty of powder seems to be welded to the baits, I guess if they are left to dry further in a dark cupboard they should be fine?
I've just made a batch of these for the first time, thanks for sharing this
I'm not in a position to be leaving plates of hookbaits on radiators unfortunately, however half an hour after the cooling stage they seem fine, plenty of powder seems to be welded to the baits, I guess if they are left to dry further in a dark cupboard they should be fine?
In reply to Post #378
I've had loads of tench mate.
I've had loads of tench mate.
In reply to Post #388
They will dry fine Barry, just keep them somewhere away from kitchen/bathroom steam/moisture, so they fully dry out. They will look dry mate, but then when you put them into a tub and do up the lid... The coating will become soft and gooey again after a couple of days if they are not dried out properly. They really need thoroughly drying out for a long period. If not using a radiator I'd leave them out drying for 7-10 days at least in that cupboard. When I used to make them for myself on the radiator... I would leave them for at least 48 hours with the radiator on all day long both days.
I've been sent loads of photos over the past couple of days from anglers who have made some up like you. A Stoneacres angler sent me a bunch of photos of his, they looked the ********. He had added flavours to the gelatine as well, which is something I never tried myself.
You're very welcome Barry.
They will dry fine Barry, just keep them somewhere away from kitchen/bathroom steam/moisture, so they fully dry out. They will look dry mate, but then when you put them into a tub and do up the lid... The coating will become soft and gooey again after a couple of days if they are not dried out properly. They really need thoroughly drying out for a long period. If not using a radiator I'd leave them out drying for 7-10 days at least in that cupboard. When I used to make them for myself on the radiator... I would leave them for at least 48 hours with the radiator on all day long both days.
I've been sent loads of photos over the past couple of days from anglers who have made some up like you. A Stoneacres angler sent me a bunch of photos of his, they looked the ********. He had added flavours to the gelatine as well, which is something I never tried myself.
You're very welcome Barry.
In reply to Post #382
Hi Gregg, was it you I spoke to about this via text the other day? I know I spoke to someone about white S3's.
Hi Gregg, was it you I spoke to about this via text the other day? I know I spoke to someone about white S3's.
In reply to Post #386
Sorry Tim I did not see this the other day we have been really busy this week. Glad it is all sorted for you now.
Sorry Tim I did not see this the other day we have been really busy this week. Glad it is all sorted for you now.
In reply to Post #391
Yeah was me mate havnt got round to ordering them yet mate got a few bits and bobs on eBay just waiting for them to sell then al be putting a order in for some next week will text mid week to see if any are left 👍
Yeah was me mate havnt got round to ordering them yet mate got a few bits and bobs on eBay just waiting for them to sell then al be putting a order in for some next week will text mid week to see if any are left 👍
In reply to Post #393
I thought it was you mate. We had someone order a shed load of S3 as a special order yesterday, 66 tubs of various colours. So we'll have some in dark red, pink and yellow, as well as the whites now mate.
I thought it was you mate. We had someone order a shed load of S3 as a special order yesterday, 66 tubs of various colours. So we'll have some in dark red, pink and yellow, as well as the whites now mate.
In reply to Post #394
Nice one mate will put a order in next week probs go for white and yellow will let you know soon as av sold me gear i have on ebay👍
Nice one mate will put a order in next week probs go for white and yellow will let you know soon as av sold me gear i have on ebay👍
In reply to Post #390
Thanks Mark, I'll leave them in the cupboard, not like I'm in a rush to get out..
While I was doing it i thought I could add pretty much anything to the gelatine mixture, I'll experiment further next time.
These were some seasoning, betaine and pdfm.

These were the same but with added crayfish powder which gives them a coarser finish, it was my last batch and i was a bit low on powder so they aren't covered quite as well.
Thanks Mark, I'll leave them in the cupboard, not like I'm in a rush to get out..
While I was doing it i thought I could add pretty much anything to the gelatine mixture, I'll experiment further next time.
These were some seasoning, betaine and pdfm.

These were the same but with added crayfish powder which gives them a coarser finish, it was my last batch and i was a bit low on powder so they aren't covered quite as well.