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Making particle shelflife (11 posts / 1,774 views)
cornish-carper cornish-carper
Posts: 872
Post #1 30 May 2022 19:51
0
My dad has mistakenly bought 10 kg of fresh particle mummy isn't allowing him to store it all there freezer 😂. Is there way of semi preserving/shelf-life particles.
BlankasorusRex BlankasorusRex
Posts: 5,282
Post #2 30 May 2022 20:28
1
In reply to Post #1
Lots of salt
cornish-carper cornish-carper
Posts: 872
Post #3 30 May 2022 20:29
0
In reply to Post #2
What ratio mate?
Mozzi Mozzi
Posts: 1,900
Post #4 30 May 2022 20:30
0
In reply to Post #1
Add water and boil it back up again, drain whilst steaming hot and put in trays to steam dry then coat in MSG......or as Wayne said lots of salt.
cornish-carper cornish-carper
Posts: 872
Post #5 30 May 2022 20:32
0
In reply to Post #4
Can he not just add salt to it ?
Frenzy Frenzy
Posts: 11,403
Post #6 30 May 2022 20:37
0
In reply to Post #1
boil as required, nothing better
christian
Posts: 1,377
Post #7 30 May 2022 20:41
0
In reply to Post #4
Mozzi is that definitely msg or has spell check changed mpg?
Mozzi Mozzi
Posts: 1,900
Post #8 30 May 2022 20:46
0
In reply to Post #7
Wel spoted yes MPG monopropylene glycol
Mozzi Mozzi
Posts: 1,900
Post #9 30 May 2022 20:47
0
In reply to Post #6
You've read it wrong dentist fan x
Frenzy Frenzy
Posts: 11,403
Post #10 30 May 2022 20:56
2
In reply to Post #9
Fresh is best
Mozzi Mozzi
Posts: 1,900
Post #11 31 May 2022 00:19
1
In reply to Post #10
I agree somewhat, HOWEVER that's not what the OP asked, he is already in possession of the cooked particle and doesn't want to waste it.
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