I've just started using tigers again. Not used them in years now. Always used them plain. I.e soak and cook them. Then use them. But on the lake I'm fishing on. I've noticed that some people are using the Korda goo on them. What's you guys thort? Do you try and flavours or anything with yours or do you just like to use them as normal

In reply to Post #1
Leave them as they are, freshly cooked, au natural, or sometimes add a Talin based sweetener to speed things up

In reply to Post #1
Normal

Thanks for the info guys

In reply to Post #1
As if a tigernut is going to soak up a viscous liquid like goo

Tiger need to "boosting"

In reply to Post #1
Talin and cola. Or as they are

In reply to Post #1
Soak and boil. You can add a little thaumatin-b, or some sugar if you want. Don't bother with anything else, just sweeteners .

In reply to Post #5
Take a brilliant fish catcher, and then ruin it with goo lol.

If you think goo is brilliant, just use some sausage casing and inject it with goo 🤷🏻‍♀️

A few blogs on tigers that you may find helpful.

Totally agree with the posts that advise against using Goo.

In reply to Post #5
Seen a few people use the green korda goo on them on lakes I fish.

In reply to Post #9