Recently read the profile of duck eggs , better than Chicken eggs apparently, eny views please as I am a believer in Nutritional recognition
In reply to Post #1
For equal weight they are better but my pockets are not deep enough to give them a serious try. By my calculations it would add over £2 per kg of finished boilies. There are a LOT of other ingredients that give the same nutrients for less.
If I had free duck eggs then I would give it a try though
For equal weight they are better but my pockets are not deep enough to give them a serious try. By my calculations it would add over £2 per kg of finished boilies. There are a LOT of other ingredients that give the same nutrients for less.
If I had free duck eggs then I would give it a try though
In reply to Post #1
Price wise it's not feasible really
Price wise it's not feasible really
In reply to Post #2
Fair point thanks
Fair point thanks
Met a guy who used quail eggs and swore by them. He kept quails, obviously, otherwise it would cost £20 a kilo for just tge eggs 
Cadbury's cream eggs are decent
In reply to Post #6
50P A GO
50P A GO
In reply to Post #5
Jjeeez the amount you would need is ridiculous and a decade of cheffing has taught me there is no such thing as cheap quails eggs
Jjeeez the amount you would need is ridiculous and a decade of cheffing has taught me there is no such thing as cheap quails eggs