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The CarpForum approved boilie recipe (443,625 views)
Neil_no_Fish
Posts: 2,431
#484 21 Mar 2016 11:20
0
Made 110kgs of this over the last week. Looking awesome, can't wait to get out in France and haul on them.

Check out the speckles from the megabled red. (Photos a bit cack)
 photo 20160321_111249_zpsb76dcy8t.jpg
woody71
Posts: 3,098
#485 21 Mar 2016 16:16
0
In reply to Post #484
They look good, ive never used the megablend red and have usually used the megablend sweet.

Did you use egg powder or eggs? and how did you find it?

I have found when using it at 10% in a similar but more soluble mix that it doesnt quite bind as well and the baits breakdown a little quicker than using eggs which is fine for most of my fishing, but if i up the level to nearer 15% it gives a bait with very similar breakdown to the one made with eggs
Neil_no_Fish
Posts: 2,431
#486 21 Mar 2016 17:34
0
In reply to Post #485
Yeah I used it at 10% consistency of the mix the same as normal eggs but when I did a tank test they went really soft after 15 hours. That is fine for me as I made my hookbaits up with normal eggs plus I glug them in glycerine and the shellfish liquid which hardens them right up.

Also I boil them so they still have a soft centre to keep as much nutrition and pulling power as possible
Gusto22
Posts: 1
#487 23 Mar 2016 17:08
0
In reply to Post #77

Hi Guys I am from Slovakia
I would like to test the recipe and I would like to know whether Only HNV spring can I use coco milk as a sweetener,
or no. My question is It wil mustiness ??
200 g soya meal ,200 g maize meal, 200 g kasein , 100 g lactalbumin, 100 g fishmeal LT94, 200 g dry cocomilk, 15 ml cocooil, 15 ml Allamino nutric, 10 ml Bacterie septic, 5 ml coco flour 15 ml cocomilk
carp=addict carp=addict
Posts: 249
#488 5 Apr 2016 11:16
0
In reply to Post #458
Could the Hydrolysied Poultry Protein be replaced with anything else!
Smurf Smurf
Posts: 3,504
#489 5 Apr 2016 11:20
0
In reply to Post #488
more fish meal maybe?
Callimk3
Posts: 1
#490 13 Apr 2016 03:14
0
Hey.

I joined up just for this thread.

I'm going to be making baits for the first time and have some questions of you don't mind answering them for me please fella's ?

I can't find anywhere that sells hydrolysed poultry meal in the uk. Would it be ok just to use a a fish mean in its place like salmon or krill for example or can someone point me in its direction.

And when it's says the liquid element 10 eggs use 50ml of CSL and 5ml of your chosen attractors

Is that ten eggs per Kg ? Then 55ml per kg of base mix of liquids ??



Cheers

Callam
Boycie Boycie
Posts: 6,421
#491 13 Apr 2016 06:52
0
In reply to Post #490
See post #488 & reply at #499 (directly below your post) for your first answer
Fishynuggets Fishynuggets
Posts: 4
#492 14 Jun 2016 18:02
0
In reply to Post #458
Hi all new to the forum . I have been using the original bm1 for a couple of years now very good bait put fishes all the bait my mates use . I've been looking at the below recipe and would it be possible to use hydrolyzed feather meal or yellow pea isolate powder as both have a good amino acid profile and protein content just a thought
scaley&dark
Posts: 5,551
#493 14 Jun 2016 20:32
0
In reply to Post #492
BM1 - Why change it ? it works, and you know it works

Personally I think Pea protein is the latest bait fad, snapping at the heels of the other carp Tax buzzwords containing ...Krill, Tuna, and anything that is Nut based

Fishynuggets Fishynuggets
Posts: 4
#494 14 Jun 2016 21:05
0
In reply to Post #493
I was referring to the mix that smurf has tweaked the hydrolyzed poultry meal is no longer available was wondering if you could use either of the to instead
Fishynuggets Fishynuggets
Posts: 4
#495 15 Jun 2016 07:25
0
In reply to Post #493
Post 458 mate was what I was referring to .
scaley&dark
Posts: 5,551
#496 15 Jun 2016 13:26
0
In reply to Post #495


Fishynuggets Fishynuggets
Posts: 4
#497 15 Jun 2016 13:57
0
In reply to Post #496
Would that be a yes ??? Or what about a low oil peanut meal ??? It's only 40g that needs replacing in the mix
Onlya30 Onlya30
Posts: 624
#498 9 Aug 2016 18:44
0
In reply to Post #77
Changing the subject slightly, but does anyone know how I could make my own dip/glug for home-made boilies?
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