In reply to Post #212
Cheers RU, out there week after next can't wait especially with Autumn feeling like it's on it's way!
Cheers RU, out there week after next can't wait especially with Autumn feeling like it's on it's way!
In reply to Post #211
off to abbey next month for the forces carp classic comp ,first time at this venue looking forward to it 
off to abbey next month for the forces carp classic comp ,first time at this venue looking forward to it
In reply to Post #214
im out there next week is there a draw or is it first come first served for swims?
im out there next week is there a draw or is it first come first served for swims?
In reply to Post #215
It's what's available mate....
There isn't a changeover date at Abbey so when you turn up you have a look and decided where you fancy.
It's what's available mate....
There isn't a changeover date at Abbey so when you turn up you have a look and decided where you fancy.
In reply to Post #216
cheers mate were booked on fox so i take it we can only go on there?
cheers mate were booked on fox so i take it we can only go on there?
In reply to Post #217
You can go where you like if there not fully booked up, just talk to the baliff when you arrive on site...
They usually let you know what's happening and point you in the right direction
You can go where you like if there not fully booked up, just talk to the baliff when you arrive on site...
They usually let you know what's happening and point you in the right direction
In reply to Post #218
I am also going to the forces carp classic event second year running! amazing complex!
I am also going to the forces carp classic event second year running! amazing complex!
In reply to Post #219
Hi everyone,
I know the thread isn't quite as busy as usual at this time of year but I have been asked to gauge just exactly what sort of grub everyone'd like to see on the menu at Abbey next season..
So.. In light of the fact that we now have access to a head Chef and a fully staffed kitchen in the new on-site Restaurant, I would like to start a poll to vote in a completely new menu! Sebastien, the owner, wants to offer you all a mix of both French and English cuisine so that you can experience local produce from the region alongside some traditional fare?! I have based mine upon my preferred grub while bankside!
Mon - Chicken Curry with Bombay Potatoes and either Pilau Rice or Chips
Tue - Spaghetti Bolognaise with Garlic Baguette
Wed - Chilli Con Carne and Rice
Thu - Sausage, Mashed Potato, Onions and thick Gravy
Fri - OBVIOUSLY is Fish and Chips night
Sat - Dine in the Restaurant
Sun - Beer, Chocolate and Crisps!!
PLEASE let me know all your thoughts people, as ever Abbey are striving to keep on top of their game and offer you a holiday 'your way'
Kind regards,
Ru
Hi everyone,
I know the thread isn't quite as busy as usual at this time of year but I have been asked to gauge just exactly what sort of grub everyone'd like to see on the menu at Abbey next season..
So.. In light of the fact that we now have access to a head Chef and a fully staffed kitchen in the new on-site Restaurant, I would like to start a poll to vote in a completely new menu! Sebastien, the owner, wants to offer you all a mix of both French and English cuisine so that you can experience local produce from the region alongside some traditional fare?! I have based mine upon my preferred grub while bankside!
Mon - Chicken Curry with Bombay Potatoes and either Pilau Rice or Chips
Tue - Spaghetti Bolognaise with Garlic Baguette
Wed - Chilli Con Carne and Rice
Thu - Sausage, Mashed Potato, Onions and thick Gravy
Fri - OBVIOUSLY is Fish and Chips night
Sat - Dine in the Restaurant
Sun - Beer, Chocolate and Crisps!!
PLEASE let me know all your thoughts people, as ever Abbey are striving to keep on top of their game and offer you a holiday 'your way'
Kind regards,
Ru
In reply to Post #220
How about on a Sunday......roast beef and Yorkshire pudding?
How about on a Sunday......roast beef and Yorkshire pudding?
In reply to Post #221
Great shout fella, can't believe it skipped my mind to have a Roast at the weekends!
Great shout fella, can't believe it skipped my mind to have a Roast at the weekends!
In reply to Post #222
Booked on Heron in a couple of weeks time, any updates on how its fishing?
Any helpfulful info would be great..
Cheers...
Booked on Heron in a couple of weeks time, any updates on how its fishing?
Any helpfulful info would be great..
Cheers...
In reply to Post #223
am down next week any news on lakes and swims that are producing the fish? weather looks very carpy!!
am down next week any news on lakes and swims that are producing the fish? weather looks very carpy!!
In reply to Post #224
Now now Tom,
You know the rules for the FCC.... No cheating or swotting up beforehand, just get there, get on n deal with the draw LOL!!
Top end of Heron has been producing a fair few recently but once again you're following the Swedes and they're rinsing Heron I think?!
White Tips came from 12 along with a load more fish last week. Marshy (Rob not Russ
) had bagged a few from 11 this week but has now moved to pastures new and Anders (the Swedish booking agent) bagged the 'Unknown' mirror at 57+ from 9-11 ish (didn't look at the pics properly!)
Been very mild but WET the past 7 days so don't over feed them as they're not ready yet!
Regards,
R
Now now Tom,
You know the rules for the FCC.... No cheating or swotting up beforehand, just get there, get on n deal with the draw LOL!!
Top end of Heron has been producing a fair few recently but once again you're following the Swedes and they're rinsing Heron I think?!
White Tips came from 12 along with a load more fish last week. Marshy (Rob not Russ
) had bagged a few from 11 this week but has now moved to pastures new and Anders (the Swedish booking agent) bagged the 'Unknown' mirror at 57+ from 9-11 ish (didn't look at the pics properly!)Been very mild but WET the past 7 days so don't over feed them as they're not ready yet!
Regards,
R
In reply to Post #225
PS Just checked the pics. The 'Unknown' Mirror was 56.08 and came from the point aka Peg 19!
PS Just checked the pics. The 'Unknown' Mirror was 56.08 and came from the point aka Peg 19!
In reply to Post #226
Ru
Is there a draw for swims or is it a case of turn up and pick what you fancy from what is available or do you have to pre-book a swim ?
Ru
Is there a draw for swims or is it a case of turn up and pick what you fancy from what is available or do you have to pre-book a swim ?